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A study in the Gard concluded that it is cheaper to put facilities in 17 kitchens cooking school than to renovate two UPC

My Bio Canteen informs us that the General Council of the Gard reorganizes the school canteens of colleges. Indeed, the GC30 is planning to close its central kitchens and re-open kitchen in college.
This work re-installation will take several years but by 2015 both UPC should close. Meanwhile, the UPC staff will be trained and re-integrated within colleges Gard.

Each kitchen is autonomous in its purchases. Purchase volumes are low it promotes the supply of small units by local farmers.
This whole process is part of a larger project General Council of the Gard, entitled "Sustainable Gard. Thus our service works in close links with other services of the department,

• as the Agriculture department in charge of supplying
• or the Directorate of Public Order has developed a model specification to allow our chefs to enter into contracts in respect of the procurement code.

They also have a strong objective of introducing organic food in canteens. Read Full Article

It's nice to see that some elected officials away from Marseille have understood the issues. Maybe this will finally convince our own elected to the canteens of Marseilles?

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Another area where Parents rally for feeding organic

Feast Association, based in Nivillac in the 56 also includes citizens, ordinary citizens, parents or not wanting to take in hand the destiny of their children.

but it has several objectives including the right to engage in lobbying politicians to allow for high quality food in the territory by promoting producers' supply and by creating opportunities for these producers (canteens offering bio).

Again citizens know that only they can make a difference to support farmers and preserve the health of children.

At Marseilles also a group of citizens acting since 2009 because in 2011 the contract of service may be completely changed. Everything is still possible! We are at a key moment.

• the specifications of the biggest market in Europe contains no numerical target (ask us a copy we can send it by mail) . A bit like if a company said its sales "must be good, at best" but without giving specific numbers, but to motivate them with bonuses ... you think it works?
• providers in turn are able to eat meals for children natural or organic, in season, from a local supply ... they do in other cities. So why not in Marseille?

The real question is: what is the budget that the mayor of Marseilles is willing to spend on children's health and the maintenance of farming around our city? Arbitration is just there.

• If providers make proposals with healthy food, good, organic, local, but the mayor prefers to increase the budget for the velodrome or "Day blue "(????!!!) instead of spending it on feeding ... providers will be sent back. Or one who will propose the budget the cheapest, and therefore the least quality will be selected. But that no one will tell you.
• The speech will be again to make you believe you parents that you'll pay more if you mobilize, or the mayor will stop caring for organizing this service (it can not be said to manage, or provide it since ' they are merely intermediaries are centralized under the dispatcher for taxpayers, then rely on providers to provide meals).
• The mayor can not stop this service, it would really be frowned on by the voters, but also beyond our borders Marseilles (see the garbage strike that became the subject of which you speak when you get out of town).
• In many Commons, parents do not pay as much or hardly, just because politicians are motivated by this question. But that motivate elected? it is the citizens ...

What? Send an email to confirm your involvement.

We can create a formal association to really bring together members, elected to show that citizens are concerned, act with a budget that allows us, finally be received by elected as legal representatives of a number specific families or taxpayers.

Are you ready to follow Marseille? cantinesmarseille [@] yahoogroupes.fr

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Parents urged to act for organic canteens in Marseille than elsewhere in late 2010, more than ever!

WWF, also met with members of the group "Let's change the canteen" Marseilles, Recovery (finally) his campaign "Yes to Organic Food in my trunk" initiated in 2009.

Parents and citizens are the recipients of this campaign.

It is essential that parents know that yes, the same amount, their children may eat healthy, local, fresh, seasonal, no pesticides, no GMO, no preservatives, no additives!

So why in Marseille than elsewhere? Because with more than 45,000 meals per day in kindergartens and elementary the city of Marseille is the largest market in Europe.

course, it is divided into 2 (and fortunately but not sufficient) North and south of Marseille. But with this magnitude, providers who can respond to this tender are very few (3 or 4).

Why in 2010, more than ever, especially in December and January 2011? Because the specification written by the mayor of Marseilles, as a customer, was sent to three contenders: Sodexo Avenance, Scolarest in December 2010. And, unlike many cities, it contains no specific objective, quantified, the amount of fresh, seasonal, organic, fair trade ... As if national movement-related health concerns, local sustainable development, support local farmers, did not pass by Marseille.

We parents or not, citizens of Marseille, so taxpayers "financers of canteens (in addition to what parents pay directly to providers), we can act.

ask that our money, not that of the mayor but to his constituents, is used to provide elementary school children in Marseilles, healthy food, balanced, tasty, educational, allowing them from the earliest young age to find food.

Join the group "Yes the Bio in my canteen "

If you're from Liverpool, keep checking the blog "Changing the canteen "

Sign the mailing list by writing to cantinesmarseille [@] yahoogroupes.fr to be informed of the progress, actions to take. The group tries to keep you informed as and when so simple.

You can also sign the online petition

Take a little time, so precious, to know the mayor of Marseilles that you are interested and concerned about it and come join this group of citizens , parents and non-political, but committed to this cause, vital and legitimate.

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How to reduce the cost of food?

1 / 4 of the food produced internationally today discarded without being consumed, which représente1, 2 million tons of food wasted each year. This has implications for food waste environmental, financial and social.

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Writing specifications for canteens + bio

According to very recent Guide ^{catering manager (1)} , nearly one in three is managed by a private provider.

Buyer to make or renew a service contract catering has the option to make the provider's products that could be imposed on itself (if the management was done in-house), or leave the provider to offer its own solution.
If the buyer leaves the provider's offer solution, it must anticipate, upon the establishment of the WFD, the criteria for selecting tenders .

See here an example of a criterion performance of supply - Organic Farming ", broken into two sub-criteria to analyze the wealth of supply of certified products and the ability of candidates to the integrate at a steady pace in the dishes served

Title criterion	Weighting	Subcriteria	internal weighting
Performance of the offer, judged against the provider's ability to provide and integrate products from organic farming	30% of all criteria	Wealth of supply of certified products.	70% of the test
		offer menus or dishes	30% of the test

To guide the candidates in their response will make the first sub-criterion, the buyer will have their attention drawn to a schedule of unit prices which will contain all the required products. A checkbox "bio" will appear for each of them.

Read more on the website "Answers HA, the site of questions and answers dedicated to public procurement

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A appointment not to miss Thursday, December 9, 2010 at Fair Cafe in Marseille LCM

The Lair of Marseille offers its next meeting:

Thursday, December 9 2010 at 19.30 in the Fair Coffee 54 Cours Julien 13006 Marseille

"I want to eat in the canteen"

/ intervention debate and Olivier Dominique Valadier Berland

Dominique Valadier is director of the school kitchen Salon de Provence.
meals that manufactures products using local and organic, if possible, a huge success with students.

Berland Olivier is responsible for program "to Yes in my Bio Canteen" WWF France.

A point will be made on the situation of France today in bio, issues and points of blocking. Role of feeding in the development of bio.

A good opportunity to talk also canteens from Marseille! Come!

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speaks canteens Marseille on 01/12/2010

The Journal of LCM from 18:45 raised the issue of school canteens. They had interviewed a member of the group "Let's change the Canteen" but in the end it was removed for installation.

The journalist starts his subject with a first big mistake that is to say that Sodexo has held the contract. She forgets that the neighborhoods north of Marseille are also provided by Avenance.

here to see

The company Sodexo dares to highlight its electric vehicles as proof of its commitment to environmental ... But is it primarily a transport company or food?

What should be his first gig? Healthy diet, with fresh, seasonal, local children in full development.

Ah, Greenwashing when you hold us, it is hard to resist ...

In the press this kind of subject is called an infomercial and the advertiser pays for that. On TV, it's called ?? free advertising?

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Analysis menu types made by a child 10 years: more than 80 chemicals

the Figaro.fr On Wednesday 1 December 2012

"The menus were created from the recommendations of the Ministry of Health . Nevertheless, the analysis of meals types taken in one day by a child of 10 years found traces of more than 80 chemicals, some of which may be carcinogenic. "

Study conducted by the association Future Generations (formerly the Movement for the law and respect of generations MDRGF future). The trays were examined by several laboratories accredited by the French authorities and by the Belgian laboratories. The objective is to measure the presence of a number of chemicals, pesticides, heavy metals and other pollutants.

The results of the study is overwhelming: 81 chemicals identified, including 5 are classified as carcinogens, possible or probable carcinogens 42 , and 37 are likely to disrupt the hormonal system.

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